Whenever you feel tired and bored of cooking....you can very well cook this recipe, which is very simple to cook and can be done in minutes.
Onion Big - 5
Sambar Powder - 2 tbsp
Salt - To taste
Idly Batter - 4 tbsp
Mustard and Urad dhal for seasoning.
Chop the onions nicely.
Keep the kadai in the stove.
Season the curry with Mustard and Uraddhal with 2 tsp of oil.
Add the onions and saute till it gets cooked well.
Add the chilly powder, salt & some water and close it with a lid.
After the raw smell is completely gone, add the idly batter and saute it.
Cook it for 5 mins in low flame.
Thats all...its done.
This you can serve it with Idly or Dosa.
Comeon go ahead and finish off your cooking soon.