For the past two years I was not able to relish the taste of mango. Firstly I was pregnant and that was my morning sickness time. The next year, I was feeding my kid and was not allowed to take mangoes. So I was eagerly waiting for this season to come. From the time the season started, I was having mangoes like anything. Upon that we got a box full of Organic Mangoes from the orchid, as a gift from a friend. Those were so natural and tasted so heavenly. That's was really a great treat for my mango quest.
Mangoes (Fully Ripen) - 2 or 3
Milk - 1 cup
Sugar - 1/4 - 1/2 cup depending on your liking of sweet. I didn't add sugar at all as the mangoes were extremely sweeter.
Peel off the skin of the mangoes and cut them into pieces.
In a blender add the mangoes, sugar and blend them well.
Add the milk and blend it once. That's it. If you want it more cold, store it in fridge and have it after sometime. Or you can have right away.