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Tips for a Wrinkle Free Skin

4:59 PM | Publish by Kayal

In this world of pollution, we should take good care of health and beauty. When we grow older, our skin tends to get more wrinkles. But nowadays our skin gets damaged so soon and we are exposed to so many problems. Drinking lots of water keeps your skin intact. As soon as you take bath, apply moisturizer, which will retain the texture of your skin. So your skin won’t get dried soon. Your diet also plays a vital role here. Avoiding oily foods and high fat content, will keep your skin away from acne and pimples. Eat more of anti oxidant foods and also foods rich in fiber. This will improve the glow in your skin. Apart from all these, you can use quality skin care products like moisturizers, toners and anti wrinkle creams. But make sure that these products are of good quality and made of natural products. Wrinkle prevention does not mean only for outside beauty, but a self confidence built in you. I found this site www.skinbeautymall.com to be really useful for wrinkle prevention products. They have a great collection of skin care products for various types of skin and also for various treatments. Make a best use of their products and restore your skin vitality.

2 comments

Rava Kichidi

2:22 PM | Publish by Kayal

Its a simple but delicious recipe. In Tamilnadu,  smaller functions will have this dish for sure. Even a novice at kitchen can do it with ease. If you are diet conscious, its a good option. Nowadays I have started adding veggies in almost all things i prepare . Its reduces your intake of food at the same time provides you more intake of veggies. 
Coming to the recipe

Ingredients

Sooji/Rava - 2 cups
Cut Vegetables - 1 1/2 cups (I used carrot, beans, cauliflower, green peas, potato)
Onion - 2 big
Green Chillies - 5
Red Chillies - 2 
Ginger - 1/5 tsp finely chopped
Curry Leaves and Coriander Leaves
Turmeric Powder - 1/4 tsp
Salt to taste 
Ghee - 1 tsp

For Seasoning

Mustard seeds - 1 tsp
Urad dhal broken - 1 tsp
Bengal Gram dhal - 1 tsp
Aesfoetida - 1 pinch


Method:

Roast the rava, till the aroma of roasted rava fills in air. 
Cut all the vegetables, onion and chillies. 
In the kadai, heat 1 tbsp of cooking oil and add the seasoning items. 
Then add the onion, chillies and curry leaves. Saute till translucent.
Add the veggies and saute till they become soft. 
Add 4 cups of water and close with a lid. 
When the water starts boiling, add the roasted rava and mix well without making any lumps. 
Smear 1 tsp of ghee and close with a lid. Cook in a lower flame for 5 more minutes. 
Delicious kichidi is ready, garnish it with coriander leaves and serve hot with Coconut chutney. 

Variation- 
Few people add 1 cinnamon stick and a clove while seasoning and a thick coconut paste while adding water. It also will be good, as I don't like masala much, I opted this way. 
If you want it little tangy, you can even add a tomato. 
I am sending this to the 15 minutes cooking event conducted by Mahimaa and also the WYF-Quick Meal event conducted by EC.
This also enters the FIC Favourite hosted by curry leaf, originated by Sunshinemom.

Labels: Event Entries, Tiffin 10 comments

VOIP solutions

2:15 PM | Publish by Kayal


In this advanced era of communication, the need for VOIP has become mandatory for companies. The clarity it provides makes most of the business calls easier. On an onsite-Offshore model projects, the use of a VOIP is extensive. The onsite coordinators are very easily contacted with the help of VOIP and with that all the customer issues, expectations and deliverables are made on time, without any hassle. Xpander Communications prides itself on offering a comprehensive suite of Business VoIP phone systems  It has been awarded as the Provider of the Month for March 2009 on myvoipprovider.com. They have many products to suit different types of businesses like enterprise edition, customer service companies, sales organizations etc. If you are looking forward to expand your business, its time to install VOIP and that too from Xpander, the world class provider.  

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Tomato Kurma

12:19 PM | Publish by Kayal

This is a recipe learnt from my MIL. But still I didn't get any appreciation from my hubby dear. Every time I try it, he used to say "It doesn't match my mother's preparation". I don't know, i do the same way, as she tells. I liked, hence posting it here. You please try ti and let me know, whether its good or not ;)


Ingredients:

Fully Ripen Tomatoes - 4
Onion - 2 big
Green Chillies - 3 
Chilly Powder - 1 tsp
Jeera Powder - 1/2 tsp
Turmeric - 1/4 tsp
Cinnamon - 1 inch
Bay Leaf - 1
Curry Leaf - 1 

To Grind
Coconut - Half coconut
Ginger - 1 inch piece

Method:
Scrap the coconut, peel off the ginger. Grind them together to a very smooth paste with less water. 
In a kadai, heat1 tsp of oil and add the cinnamon and bay leaf. 
Add the onion, chillies and saute well. Then add the tomatoes and saute till they becomes soft and mashy. 
Then add all the powders, salt and 2 cups of water. 
Close it with a lid and bring it boil for 5 mins. 
Once the raw smell goes off, add the coconut paste and stir well. 
Before it starts boiling, switch off the stove.
Serve hot with idly or dosa. 

Labels: Side dish, Tiffin 5 comments

Be Kind to Animals

12:01 PM | Publish by Kayal

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How pathetic it would be to lose our treasured pets at home? The best option is to microchip them. Microchipping is a permanent form of identification that cannot fall off or become impossible to read, giving pets the best chance of being reunited with their owners when lost. Home Again is a comprehensive national pet-recovery service that goes beyond microchipping. They help the American Humane Association’s Be Kind to Animals Week® May 3-9, 2009, by donating $1 for every pet registered during this week. They are making the donation through Bringpets home, a fundraising Web site specifically created to help shelter animals. This website has got a great collection of retailers for various products. If we purchase through this website, a portion of the amount will be sent to animals care like shelter, food and medical care. Browse through their site to get more information. 

Speaking about Home Again Web Site, they have helped to recover more than 500,000 lost pets. For an annual fee, Home Again members have telephone access to pet-recovery specialists and 24/7 emergency medical assistance at 1-888-HomeAgain. The program also includes up to $3,000 (minus a $50 deductible) in medical pet insurance for lost pets and up to $500 in reimbursable travel expenses for pets found more than 500 miles from home. It doesn’t cost so much to microchip your pet. My friend recently did microchipping for her German Shepard and she is fearless now. Even if it goes beyond the yard, she is confident that she can trace it out without any hassle. Be kind to your Pets and keep them safe. 

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0 comments

Classic Potato Fry

12:56 PM | Publish by Kayal

This is my all time favourite. I think this is the simplest recipe which delivers a heavenly taste. I had a school time friend, who had a regular menu of this potato fry with curd rice. I have seen her taking this for the entire year, other than weekends. I am also a great fan of this dish, but for health reasons, I restrict from making this often. But this is the right time for my kid to enjoy the taste of this fry. He loved it a lot, when I gave him for the first time. Previously I used to give him only baked potato, with little salt and pepper. But after tasting this fry, he is not willing to take baked potatoes anymore. So nowadays I am giving potato in this form alone. 


Coming to the recipe, it doesn't involve complex procedure or ingredients. 

Potatoes - 3
Chilly Powder - 1 tsp
Coriander powder - 1 tsp
Turmeric Powder - 1/4 tsp
Salt - As per taste
Oil for cooking.

Method:
Peel off the skin of the potato with a peeler. Slice them into thin discs. 
In a kadai, heat some oil and add the mustard seeds. 
Add the potato and fry it for 5 mins. 
Add all the powder and salt. close with a lid and cook for 5 more mins. 
In simmer, fry it for some more time, until they become crisp. 
Serve hot with sambar rice or curd rice.
 
I am sending this potato fry to 15 minute cooking event conducted by Mahimaa

Labels: Kids Special, Side dish 3 comments

Remodeling a House

12:34 PM | Publish by Kayal

Remodeling a house is truly a difficult task. When you start off with the topic of remodeling, you will get hundreds of suggestions from each member of your family. Everyone will have their own problems and they want to get rid of them after remodeling. But not every suggestion is feasible. In such a case, I suggest you to get an idea from a qualified remodeling contractor. If you are planning to do a house remodeling in and around Atlanta, it’s a best option to choose Atlanta Remodeling contractors. You prepare a draft plan with all your requirements and get the feasibility from the Atlanta Remodeling Contractor. Your job will be made easy. 


Budget will also be an issue. If it’s a small renovation, you need not worry much. But if it’s done on a large scale, then you may have to opt for a home improvement loan. Moreover you cannot stretch so long for this remodeling. It has to be done sooner and the work should be appropriate. The professionals from Atlanta Remodeling project will also get you the required permits beforehand, hence making the entire process smoother. They provide a quality service at an affordable rate. You can reach them by placing a request online or by calling them at (678) 392-4759. Make use of this opportunity to renovate your house according to your convenience. 

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